No. 28 (2022): Especial | Revista Mexicana de Ciencias Agrícolas

No. 28 (2022): Especial

View No. 28 (2022): Especial

September 15 - October 30, 2022

Published: 2022-09-22

Full Issue

Articles

Quality of organic and inorganic fodder of corn and Yorimón bean

Miguel Ángel Gallegos-Robles, J. Guadalupe Luna-Ortega, Magdalena Galindo-Guzmán, María Gabriela Cervantes-Vázquez, Daniela Monserrat Sánchez-Pérez, Uriel González-Salas

91-100
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Characteristics of coffee producers and plantations in the northern region of the state of Chiapas

Patricia Vázquez-López, José de Jesús Espinoza-Arellano, Apolinar González-Mancilla, Liliana Angélica Guerrero-Ramos

101-111
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Phytochemical composition and antioxidant activity in three basil varieties due to the effect of different solvents

Lilia Salas-Pérez, María del Rosario Moncayo-Lujan, Victoria Jared Borroel-García, Tania Lizzeth Guzmán-Silos, Mercedes Georgina Ramírez-Aragón

113-123
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Nutrient composition and productivity of alternative autumn-winter forages in different sowing dates in northern Mexico

Anabel Guadalupe López-Jara, David Guadalupe Reta-Sánchez, Arturo Reyes-González, Omar Iván Santana, Magali Jeaneth López-Calderón, Juan Isidro Sánchez-Duarte

125-135
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Tomato water consumption in the greenhouse according to the number of stems

Jesús del Rosario Ruelas-Islas, Juan Enrique Rubiños-Panta, Luis Alberto Peinado-Fuentes, Cándido Mendoza-Pérez, Antonio Martínez-Ruiz, Isabel Escobosa-García

137-147
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Effectiveness of the application of biostimulants in snap bean under water stress

Karla Ivonne Hernández-Figueroa, Esteban Sánchez-Chávez, Damaris Leopoldina Ojeda-Barrios, Celia Chávez-Mendoza, Ezequiel Muñoz-Márquez

149-160
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Natrum muriaticum modifies productive response variables in Salicornia bigelovii (Torr.)

Margarito Rodríguez Álvarez, Bernardo Murillo-Amador, Alejandra Nieto-Garibay, Joel Gerardo Aguilar-Trujillo, Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui

161-172
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Effect of nano-biofortification with iron on yield and bioactive compounds in cucumber

Reyna Roxana Guillén-Enríquez, Lamberto Zuñiga-Estrada, Damaris Leopoldina Ojeda-Barrios, Tomas Rivas-García, Radamés Trejo-Valencia, Pablo Preciado-Rangel

173-184
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Effect of plant growth-promoting rhizobacteria on the growth and yield of jalapeño pepper

María Camacho-Rodríguez, Juan José Almaraz-Suárez, Cirilo Vázquez-Vázquez, Azareel Angulo-Castro, María Esther Ríos-Vega, Apolinar González-Mancilla

185-196
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Effect of mulching on cabbage grown in the Mexicali Valley

Isabel Escobosa-García, María Magdalena Vázquez-Medina, Blancka Yesenia Samaniego-Gámez, Raúl Enrique Valle-Gough, Juan Carlos Vázquez-Angulo, Fidel Núñez-Ramírez

197-206
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Effect of the production cycle on the yield potential and nutritional quality of forage corn in the Comarca Lagunera

Jorge Alberto Granados-Niño, Juan Isidro Sánchez-Duarte, Esmeralda Ochoa-Martínez, Karla Rodríguez-Hernández, David Guadalupe Reta-Sánchez, Magali Jeaneth López-Calderón

207-217
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Effect of Natrum muriaticum on photosynthesis and biomass of basil plants grown under salt stress (NaCl)

José Manuel Mazón-Suástegui, Bernardo Murillo-Amador, Milagro García-Bernal, Guadalupe Fabiola Arcos-Ortega, Francisco Higinio Ruiz-Espinoza, Carlos Michel Ojeda-Silvera

219-229
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Effect of plant growth-promoting rhizobacteria inoculation on tomato under commercial shade-house conditions

Rubén Palacio-Rodríguez, Benjamín Nava-Reyes, Homero Sánchez-Galván, Jesús Josafath Quezada-Rivera, Jorge Sáenz-Mata

231-242
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Phosphorus and Bacillus subtilis in absorption and removal of micronutrients in Phaseolus vulgaris L.

Jesús del Rosario Ruelas-Islas, Celia Selene Romero-Félix, Cándido Mendoza-Pérez, Fidel Núñez-Ramírez, Jessica Janeth Rocha Santillano, Quintín Armando Ayala-Armenta

243-252
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Potential of Bacillus native to the Comarca Lagunera as a biofertilizer in the production of forage corn

Nery Cecilia García-de la Paz, Miguel Ángel Gallegos-Robles, Uriel González-Salas, Lucio Rodríguez-Sifuentes, Sarai Shesareli Mendoza-Retana, Roberto Sánchez-Lucio

253-261
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Forage corn production with two irrigation systems and three levels of applied evaporation

Ulises Noel Gutiérrez-Guzmán, María Esther Ríos-Vega, Gregorio Núñez-Hernández, Amaury Esquivel-Romo, José Manuel Vázquez-Navarro, Antonio Anaya-Salgado

263-273
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Depth of irrigation tape and solarized manure in the production and quality of forage corn

Sergio Arturo Ortiz-Diaz, Arturo Reyes-González, Manuel Fortis Hernández, Omar Iván Santana, Héctor Zermeño González, Pablo Preciado-Rangel

275-286
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Ecosystem service of carbon stored in coffee plantations under shade in agroforestry systems

Eduardo Valdés-Velarde, Laura Patrícia Vázquez-Domínguez, Juan Ángel Tinoco-Rueda, Rufo Sánchez-Hernández, Eduardo Salcedo-Pérez, Erika Lagunes-Fortiz

287-297
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Chemical synthesis of zinc oxide nanoparticles and their evaluation in Lactuca sativa seedlings

Alma Patricia Galindo-Guzmán, Manuel Fortis-Hernández, Claudia Verónica De La Rosa-Reta, Héctor Zermeño-González, Magdalena Galindo-Guzmán

299-308
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Iodine increases the concentration of phenolic compounds and photosynthetic pigments in three cultivars of Ficus carica L. subjected to salt stress

Pablo Alan Rodríguez-Salinas, Fernando de Jesús Carballo-Méndez, Juan Carlos Rodríguez-Ortiz, Guillermo Niño-Medina, Emilio Olivares-Saénz, Carlos Alberto Garza-Alonso

309-318
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Application of nanomolybdenum in beans and its impact on nitrogen efficiency

Ezequiel Muñoz-Márquez, Juan Manuel Soto-Parra, Ramona Pérez-Leal, Rosa María Yánez-Muñoz, Linda Citlalli Noperi-Mosqueda, Esteban Sánchez-Chávez

319-329
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Essays

Phytophthora cinnamomi Rands in avocado

María Eugenia Agapito Amador, Víctor David Cibrián-Llanderal, Mónica Gutiérrez Rojas, Daniel Ruiz-Juárez, Betzabe Ebenhezer López Corona, Edgar Omar Rueda-Puente

331-341
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