Vol. 15 No. 3 (2024)

April 01 - May 15, 2024

Published: 2024-04-16

Full Issue

Articles

Agro-morphological characterization in Aloe vera genotypes in two states of Mexico

Abimael Lagunes-Domínguez, Arturo Pérez-Vázquez, Gregorio Hernández-Salinas, Andrés Antonio Acosta-Osorio, Rosa Isela Castillo-Zamudio

e-3659
Hydrothermal treatment affects the ascorbic acid content and other quality parameters in ‘Ataulfo’ mango

Armida Andrea Gil-Salido, Ana Paulina Sortillón-Sortillón, Rosalba Contreras-Martínez, Tomás Osuna-Enciso, Manuel Alonzo Báez-Sañudo, María Auxiliadora Islas-Osuna

e3672
Antagonistic microorganisms as management of Fusarium oxysporum wilt of blackberry

Jessica Josefina Corral Melgoza, Pedro Antonio García-Saucedo, Salvador Aguirre-Paleo, Margarita Vargas-Sandoval, Atahualpa Guzmán-de Casa, Teresita del Carmen Ávila-Val

e3655
Mites associated with raspberry in Zamora and Los Reyes, Michoacán

Ricardo Villalvazo-Valdovinos, María Mayra Pamatz-Ángel, Ma Blanca Nieves Lara-Chávez, Teresita del Carmen Ávila-Val, Margarita Vargas-Sandoval

e3660
Paclobutrazol dosage to modify the visual appearance of Lilium CV. Litouwen

David Velasco-Lara, Gumercindo Honorato De La Cruz-Guzmán, Manuel Mandujano-Piña, Alberto Arriaga-Frías, Danae Ramírez-Santiago

e3662
Snack of corn and roselle calyx residues: process optimization

Víctor Manuel Rivera-Castro, Roberto Gutiérrez-Dorado, Erick Paul Gutiérrez-Grijalva, José Basilio Heredia, María Dolores Muy-Rangel

e3666
Tomato production under protected conditions with foliar applications of metal nanoparticles

Juan Martín Olivarez-Rodríguez, Patricio Apáez-Barrios, Yurixhi Atenea Raya-Montaño, Maricela Apáez-Barrios

e3667
Evaluation of a biodegradable edible coating on the quality of the habanero chili

María de Lourdes Vargas y Vargas, María de los Ángeles Mayorga-Patrón, Jorge Tamayo-Cortez, Víctor Toledo-López

e3295
Water footprint of lettuce production in aquaponic and hydroponic systems

Ana Laura Bautista-Olivas, Mayra Mendoza-Cariño, Clara Rosalía Álvarez Chávez, Ángel Carlos Sánchez Mexia

e3304
Valorization of agricultural biomass of chili peppers to obtain nutraceuticals

Luis Alfonso Jiménez-Ortega, Pedro de Jesús Bastidas-Bastidas, José Basilio Heredia, Nayely Leyva-López, Erick Paul Gutiérrez-Grijalva

e3675
Methods of rearing and reproduction predatory mites of the order Mesostigmata

Blanca Alicia Esquivel-Ayala, Martha Patricia Chaires-Grijalva, Silvano Montañez-Hernández, Blanca Nieves Lara-Chávez, Margarita Vargas-Sandoval

e3676
Obtaining bioplastic films from castor oil plant

Alondra Gallegos-Carrillo, Julián López-Tinoco, Andrés Alejandro Damian-Reyna, Francisco Augusto Núñez-Pérez, Federico Núñez-Piña, José Manuel Zapien Rodríguez

e3335
Phenotypic characterization of the Jica-TH-19 avocado variant for Central Mexico

Adelaida Stephany Hernández Valencia, Daniel Leobardo Ochoa Martínez, Luis Mario Tapia Vargas, José Luis Gómez Chávez, Anselmo Hernández Pérez

e3679

Vol. 15 No. 3 (2024)

Full Issue

Articles

Agro-morphological characterization in Aloe vera genotypes in two states of Mexico

Hydrothermal treatment affects the ascorbic acid content and other quality parameters in ‘Ataulfo’ mango

Antagonistic microorganisms as management of Fusarium oxysporum wilt of blackberry

Mites associated with raspberry in Zamora and Los Reyes, Michoacán

Paclobutrazol dosage to modify the visual appearance of Lilium CV. Litouwen

Snack of corn and roselle calyx residues: process optimization

Tomato production under protected conditions with foliar applications of metal nanoparticles

Evaluation of a biodegradable edible coating on the quality of the habanero chili

Water footprint of lettuce production in aquaponic and hydroponic systems

Valorization of agricultural biomass of chili peppers to obtain nutraceuticals

Methods of rearing and reproduction predatory mites of the order Mesostigmata

Obtaining bioplastic films from castor oil plant

Phenotypic characterization of the Jica-TH-19 avocado variant for Central Mexico

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La Revista Mexicana de Ciencias Agrícolas es bilingüe y es una revista de publicación continua, editada por el Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP) Avenida Progreso No. 5. Barrio de Santa Catarina Delegación Coyoacán, Ciudad de México, CP 04010. Editora responsable: Dra. Dora María Sangerman Jarquín: cienciasagricolas@inifap.gob.mx . Campo Experimental Valle de México, Carretera Los Reyes-Texcoco, km 13,5, Coatlinchan, Texcoco, Edo. De México, México CP 56250. Tel. 01 800 088 2222 Ext 85353
Revista Mexicana de Ciencias Forestales
Revista Mexicana de Ciencias Pecuarias