Vol. 12 No. 2 (2021)

Articles

Genotype-environment interaction in potato genotype yield

Alfonso Pablo Huerta Fernández, Víctor Vásquez Arce, Pablo Huerta Fernández, Héctor Cabrera Hoyos, Luis Jiménez Díaz

175-182
Grain production and incidence of galling nematodes in common bean

Yoerlandy Santana-Baños, Sergio Carrodeguas-Díaz, Irisley Aguiar-González, Adrialys Barroso-Aragón, Armando del Busto-Concepción, Randy López-Alfonso

183-192
Impact of cover, ecotype and endomycorrhizae on morphology and quality of piquin chili

Rosalinda Mendoza-Villarreal, Valentín Robledo-Torres, Miguel Ángel Pérez-Rodríguez, Reyna Roxana Guillén-Enríquez, Víctor Martínez-Cueto, José Rafael Paredes-Jácome

193-204
Yield, quality and post-harvest behavior of ‘Hass’ avocado fruits of orchards with different fertilization

René García-Martínez, José Isabel Cortés-Flores, Alfredo López-Jiménez, Jorge D. Etchevers-Barra, José Alfredo Carrillo-Salazar, Crescenciano Saucedo-Veloz

205-218
Effect of coating on the maturation of jackfruit stored in simulated marketing condition

Yolanda Nolasco Gonzalez, Efigenia Montalvo-González, María de Lourdes García-Magaña, Claudia M. Medellín-Bautista, Luis M. Hernández-Fuentes, Héctor González Hernández

219-234
Characterization of mombaza grass as raw material to produce bioethanol

Joel Ventura Ríos Ventura Ríos, Mario Alberto Santiago Ortega, Iliana del Carmen Barrera Martinez, Perpetuo Álvarez Vázquez, Pedro Carrillo López, José Amador Honorato Salazar

235-246
Antimicrobial activity of extracts of Zingiber officinale and Maclura pomifera on Pseudomona syringae

Erika Natalia Ríos Herrera, Alberto Margarito García-Munguía, Omegar Hernández-Bautista, Carlos Alberto García-Munguía

247-262
Financial evaluation of agave and mezcal production: case study Caltepec, Puebla

Mariana Fonseca Varela, Luis Eduardo Chalita Tovar

263-273
Biosorption and tolerance of Pb, Cr and Cd by the biomass of Pleurotus ostreatus (Jacq. Ex Fr.) P. Kumm

María de la Luz Angélica Vallejo Aguilar, Marco Antonio Marín Castro, María Elena Ramos Cassellis, Sonia Emilia Silva Gómez, Diego Ibarra Cantún, Jose Victor Tamariz Flores

275-289
Mobility of atrazine in two types of soil in the state of Puebla

Rosalía Castelán-Vega, Ana Gabriela Rodríguez-Camacho, Alvaro Sampieri, José Víctor Tamariz-Flores, Ricardo Dario Peña-Moreno, Sonia Emilia Silva-Gómez

291-304
Genetic variability and criteria for selecting yield and its components in rainfed wheats

Eduardo Espitia Rangel, Eliel Martinez Cruz, Héctor Eduardo Villaseñor Mir, René Hortelano Santa Rosa, Agustín Limón Ortega, Azalia Lozano Grande

305-315
Planting density in verdolaga growth

Erika Lagunes-Fortiz, Clemente Villanueva-Verduzco, Edgar Ricardo Lagunes-Fortiz, Erika Janet Zamora-Macorra, Norma Ávila-Alistac, Evert Villanueva-Sánchez

317-329

Essays

Strategy of producers in southern Yucatan to insert themselves into the market economy

José Antonio Avila

331-344

Investigation notes

Effectiveness of fungicides and Trichorderma spp. for the control of Lasiodiplodia spp. in ‘Persian’ lemon orchards in Veracruz

Moises Camacho-Tapia, Santos Gerardo Leyva-Mir, Marco Antonio Bautista-Cruz, Gustavo Almaguer Vargas, Maria Teresa Colinas León, Juan Manuel Tovar Pedraza

345-353

Description of cultivars

Agrosavia La 22: First variety of arracacha in Colombia

Johanna Paola Garnica Montaña, Liliana Margarita Atencio Solano, Oscar Jair Rodriguez Rodriguez, Jorge Enrique Villamil Carvajal

355-363

Full Issue

Articles

Genotype-environment interaction in potato genotype yield

Grain production and incidence of galling nematodes in common bean

Impact of cover, ecotype and endomycorrhizae on morphology and quality of piquin chili

Yield, quality and post-harvest behavior of ‘Hass’ avocado fruits of orchards with different fertilization

Effect of coating on the maturation of jackfruit stored in simulated marketing condition

Characterization of mombaza grass as raw material to produce bioethanol

Antimicrobial activity of extracts of Zingiber officinale and Maclura pomifera on Pseudomona syringae

Financial evaluation of agave and mezcal production: case study Caltepec, Puebla

Biosorption and tolerance of Pb, Cr and Cd by the biomass of Pleurotus ostreatus (Jacq. Ex Fr.) P. Kumm

Mobility of atrazine in two types of soil in the state of Puebla

Genetic variability and criteria for selecting yield and its components in rainfed wheats

Planting density in verdolaga growth

Essays

Strategy of producers in southern Yucatan to insert themselves into the market economy

Investigation notes

Effectiveness of fungicides and Trichorderma spp. for the control of Lasiodiplodia spp. in ‘Persian’ lemon orchards in Veracruz

Description of cultivars

Agrosavia La 22: First variety of arracacha in Colombia

Language

Continuous publication

ISSN

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La Revista Mexicana de Ciencias Agrícolas es bilingüe y es una revista de publicación continua, editada por el Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP) Avenida Progreso No. 5. Barrio de Santa Catarina Delegación Coyoacán, Ciudad de México, CP 04010. Editora responsable: Dra. Dora María Sangerman Jarquín: cienciasagricolas@inifap.gob.mx . Campo Experimental Valle de México, Carretera Los Reyes-Texcoco, km 13,5, Coatlinchan, Texcoco, Edo. De México, México CP 56250. Tel. 01 800 088 2222 Ext 85353
Revista Mexicana de Ciencias Forestales
Revista Mexicana de Ciencias Pecuarias