Vol. 10 No. 1 (2019)

January 1 - February 14

Published: 2019-02-07

Full Issue

Articles

Genetic diversity of parthenocarpic genotypes shrubby squash using molecular genetic markers

Alonso Méndez-López, Clemente Villanueva-Verduzco, Reyna Isabel Rojas-Martínez, Jaime Sahagún-Castellanos, M. Teresa Colinas-León, Miriam Sánchez-Vega

1-9
Mycelial colonization of Flammulina mexicana from solid and liquid inoculum in agroforestry residues

Yolanda Arana-Gabriel, CRISTINA BURROLA AGUILAR, Carmen Zepeda-Gómez, Sergio Franco-Maass, Gerardo Mata

11-22
Pacífico FL 15 and Golfo FL 16, multi-environmental varieties of rice with extra long grain for Mexico

Leonardo Hernández Aragón, Leticia Tavitas Fuentes, Juan Carlos Álvarez Hernandez, Luis Mario Tapia Vargas, Rubén Ortega Arreola, Valentín Esqueda Esquivel, José Alfredo Jiménez Chong, Rutilo López López

23-34
INTENSIDAD DE COLOR Y COMPUESTOS BIOACTIVOS EN COLECTAS DE CHILE GUAJILLO DEL NORTE DE MÉXICO.

Maria Teresa Martinez Damián, oscar cruz alvarez, Esau del Carmen Moreno Perez, Salvador Valle Guadarrama

35-49
RESPUESTA INDUCIDA A ENZIMAS ANTIOXIDATIVAS EN ARROZ BAJO ESTRÉS POR PLOMO Y NÍQUEL

Sandra Pérez Álvarez, Daniel Cabezas-Montero, Bernardo Nayar Debora-Duarte, Marco Antonio Magallanes Tapia, Juan Pedro Sida-Arreola, Esteban Sánchez, Eduardo Fidel Héctor Ardisana

51-62
Mexican rural extensionism: conjunctural analysis with a public policy approach

Victor Manuel Santos Chávez, Adolfo Álvarez Macías, Felipe Pérez Gachuz, Leonardo Pérez Sosa

63-77
Plant density and stem pruning in greenhouse cucumber production

Felipe Ayala Tafoya, Carlos Alfonso López Orona, Moisés Gilberto Yáñez Juárez, Tomás Díaz Valdez, Teresa de Jesús Velázquez Alcaraz, Juan Martín Parra Delgado

79-90
Ex vitro acclimation of Fragaria x ananassa Duch seedlings

María Concepción Valencia Juárez, Diana Escobedo López, Luis Febronio Díaz Espino, Enrique González Pérez

91-100
Yield and quality of forage of corn hybrids in High Valleys of Mexico Yield and forage quality of hybrid maize

Job Zaragoza-Esparza, Margarita Tadeo-Robledo, Alejandro Espinosa-Calderón, Consuelo López-López, Julio Cesar García-Espinosa, Benjamín Zamudio-González, Antonio Turrent Fernández, Francisco Rosado-Núñez

101-111
Mesquite pod (Prosopis spp.) food for goats in the semi-desert

Martha Gabriela Armijo-Nájera, Alejandro Moreno Reséndez, Eduardo Blanco Contreras, Victoria Jared Borroel-García, José Luis Reyes-Carrillo

113-122
Effect of weeds as coverts in soil fertility and pecanal walnut yield

Gerardo Martínez Díaz

123-130
Distribution of fungi associated with chickpea root rot

Gustavo Adolfo Fierros Leyva, Jorge Alberto Acosta Gallegos, Pedro Francisco Ortega Murrieta, Isidoro Padilla Valenzuela, Arturo Álvarez Bravo, Milagros Ramírez Soto, Sixto Velarde Félix

131-142
The incidence of yellow rust and the industrial quality of the grain and the dough in bread wheat

Eliel Martínez-Cruz, Blanca Lidia Buendía-Ayala, Héctor Eduardo Villaseñor Mir, René Hortelano Santa Rosa, Eduardo Espitia-Rangel, María Ofelia Buendía-González

143-154

Essays

Scientific research in Mexico: sequestration of organic carbon in agricultural and grazing land

Bertha P. Zamora-Morales, Mayra Mendoza-Cariño, Dora Ma. Sangerman-Jarquín, Agustín Navarro Bravo, Abel Quevedo Nolasco

155-164
Resilience and sustainability of traditional agroecosystems of Mexico: Totonacapan

Axayacatl Cuevas Coeto, Yolanda Beatriz Vera Castillo, Jesús Axayacatl Cuevas Sánchez

165-175

Investigation notes

Population fluctuation of Aceria annonae (Keifer, 1973) (Prostigmata: Eriophyidae), in three municipalities of Nayarit, Mexico

Ricardo Javier Flores-Canales, Jesús Alberto Acuña-Soto, Candelario Santillán-Ortega, Néstor Isiordia-Aquino, Anacelia Miroslava Sotelo-Montoya, Ricardo Daniel Hernández-Zaragoza

177-186
Estabilidad de Compostas Estáticas Biodinámicas a Partir de Restos de Cultivos Regionales

Heberto Antonio Rodas Gaitán, Rigoberto Eustacio Vázquez Alvarado, Emilio Olivares Sáenz, Juana Aranda Ruiz, José Manuel Palma García

187-195
In vitro propagation of Stevia rebaudiana and preliminary analysis of steviosides

Daniel Aguilar Jiménez, José Luis Rodríguez De la O, Jesús Piña Guillén, Virginia Silva Díaz

197-204
Analysis of suspended particles deposited on arboreal vegetation in northeastern Mexico

Miguel Ángel Pequeño Ledezma, Eduardo Alanís Rodríguez, Oscar Alberto Aguirre Calderón, Víctor Manuel Molina-Guerra, Cuauhtémoc Méndez Osorio, Enrique Buendía Rodriguez, Laura Sánchez Castillo

205-213
Physicochemical quality of tubers of potatoes produced with and without anti-aphid mesh

María Gricelda Vázquez Carrillo, Oswaldo Ángel Rubio-Covarrubias, David Santiago-Ramos

215-220

Vol. 10 No. 1 (2019)

Full Issue

Articles

Genetic diversity of parthenocarpic genotypes shrubby squash using molecular genetic markers

Mycelial colonization of Flammulina mexicana from solid and liquid inoculum in agroforestry residues

Pacífico FL 15 and Golfo FL 16, multi-environmental varieties of rice with extra long grain for Mexico

INTENSIDAD DE COLOR Y COMPUESTOS BIOACTIVOS EN COLECTAS DE CHILE GUAJILLO DEL NORTE DE MÉXICO.

RESPUESTA INDUCIDA A ENZIMAS ANTIOXIDATIVAS EN ARROZ BAJO ESTRÉS POR PLOMO Y NÍQUEL

Mexican rural extensionism: conjunctural analysis with a public policy approach

Plant density and stem pruning in greenhouse cucumber production

Ex vitro acclimation of Fragaria x ananassa Duch seedlings

Yield and quality of forage of corn hybrids in High Valleys of Mexico Yield and forage quality of hybrid maize

Mesquite pod (Prosopis spp.) food for goats in the semi-desert

Effect of weeds as coverts in soil fertility and pecanal walnut yield

Distribution of fungi associated with chickpea root rot

The incidence of yellow rust and the industrial quality of the grain and the dough in bread wheat

Essays

Scientific research in Mexico: sequestration of organic carbon in agricultural and grazing land

Resilience and sustainability of traditional agroecosystems of Mexico: Totonacapan

Investigation notes

Population fluctuation of Aceria annonae (Keifer, 1973) (Prostigmata: Eriophyidae), in three municipalities of Nayarit, Mexico

Estabilidad de Compostas Estáticas Biodinámicas a Partir de Restos de Cultivos Regionales

In vitro propagation of Stevia rebaudiana and preliminary analysis of steviosides

Analysis of suspended particles deposited on arboreal vegetation in northeastern Mexico

Physicochemical quality of tubers of potatoes produced with and without anti-aphid mesh

Language

Continuous publication

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La Revista Mexicana de Ciencias Agrícolas es bilingüe y es una revista de publicación continua, editada por el Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP) Avenida Progreso No. 5. Barrio de Santa Catarina Delegación Coyoacán, Ciudad de México, CP 04010. Editora responsable: Dra. Dora María Sangerman Jarquín: cienciasagricolas@inifap.gob.mx . Campo Experimental Valle de México, Carretera Los Reyes-Texcoco, km 13,5, Coatlinchan, Texcoco, Edo. De México, México CP 56250. Tel. 01 800 088 2222 Ext 85353
Revista Mexicana de Ciencias Forestales
Revista Mexicana de Ciencias Pecuarias