Impact of climate change on corn price, a current analysis

Authors

  • Nelly Azucena Torres-Márquez Campus Montecillo-Colegio de Posgraduados. Carretera Federal México-Texcoco km 36.5, Montecillo, Texcoco, Estado de México. CP. 56264. Tel. 595 1217532 y 595 1251145
  • Miguel Ángel Martínez-Damián Campus Montecillo-Colegio de Posgraduados. Carretera Federal México-Texcoco km 36.5, Montecillo, Texcoco, Estado de México. CP. 56264. Tel. 595 1217532 y 595 1251145 https://orcid.org/0000-0002-1215-7406

DOI:

https://doi.org/10.29312/remexca.v16i7.3872

Keywords:

climate change, corn price, impacts

Abstract

Climate change is a problem that has worsened in recent years, its effects have spread to all economic sectors, extreme events are becoming more frequent and their intensity has increased. The agricultural sector is one of the sectors that has had the most negative impacts due to the effects of climate change, in addition to being a sector that potentially contributes to the generation of greenhouse gases, making the problem chronic. In order to measure the effects of climate change on corn price, it was analyzed how changes in temperature and precipitation over a broad time horizon (1992-2022) have physically affected corn yields and what is their effect on the price of this crop in Mexico through a two-stage least squares model; it was found that, without taking into account climatological variables, in the face of an increase in yield, the price shows a decrease of 5.7%; nevertheless, when including the effect of climate change, the reduction in the price is 2%; using the IPCC climate change scenarios, it was concluded that, in the long term, these variations in the price of corn would cause distortions in the market, negatively impacting the dynamics of inflation and, consequently, making the minimum consumption basket more expensive.

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Published

2025-11-06

How to Cite

Torres-Márquez, Nelly Azucena, and Miguel Ángel Martínez-Damián. 2025. “Impact of Climate Change on Corn Price, a Current Analysis”. Revista Mexicana De Ciencias Agrícolas 16 (7). México, ME:e3872. https://doi.org/10.29312/remexca.v16i7.3872.

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