Organic sources and potato production in the Andean region

Authors

  • Yordi Lennin Trujillo-Meza José Faustino Sánchez Carrión National University. Av. Mercedes Indacochea 609, Huacho, Lima, Peru
  • Eroncio Mendoza-Nieto José Faustino Sánchez Carrión National University. Av. Mercedes Indacochea 609, Huacho, Lima, Peru.
  • Edison Goethe Palomares-Anselmo Universidad Nacional José Faustino Sánchez Carrión. Av. Mercedes Indacochea 609, Huacho, Lima, Perú.
  • Dionicio Belisario Luis-Olivas José Faustino Sánchez Carrión National University. Av. Mercedes Indacochea 609, Huacho, Lima, Peru
  • Elaine Cristina Gomes da Silva Federal University of Espírito Santo. Alto universitário s/n, Alegre Campus, Espírito Santo, Brazil
  • Bruno Fardim-Christo Federal University of Santa Catarina. Roberto Sampaio 274, Florianopolis, Santa Catarina, Brazil

DOI:

https://doi.org/10.29312/remexca.v13i4.3000

Keywords:

Solanum tuberosum L., island guano, yield

Abstract

The objective of the study was to evaluate the effect of three organic sources with three levels of application in the production of Yungay potato (Solanum tuberosum L.) under family farming conditions in the Andean region of Perú. A randomized complete block design with a 3x3 factorial arrangement plus one (1) additional treatment (control) was used. The number of stems and tubers per plant, yield and the category extra were evaluated. The experiment was conducted at 3 425 masl, in Huari, Ancash, Peru, from October 2019 to March 2020, under rainfed conditions. The superiority of the mean of the factorial over the control and the interaction between organic sources and application levels was observed, with the island guano standing out with 5 t ha-1.

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References

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Published

2022-06-21

How to Cite

Trujillo-Meza, Yordi Lennin, Eroncio Mendoza-Nieto, Edison Goethe Palomares-Anselmo, Dionicio Belisario Luis-Olivas, Elaine Cristina Gomes da Silva, and Bruno Fardim-Christo. 2022. “Organic Sources and Potato Production in the Andean Region”. Revista Mexicana De Ciencias Agrícolas 13 (4). México, ME:735-40. https://doi.org/10.29312/remexca.v13i4.3000.

Issue

Vol. 13 No. 4 (2022)

Section

Investigation notes

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