Use of the land and the elements of agricultural technology for maize in the Morelia-Queréndaro Valley

Authors

  • Arturo Franco Gaona Posgrado en Estrategias para el Desarrollo Agrícola Regional-Colegio de Postgraduados-Campus Puebla. Carretera Federal México-Puebla km 125.5, Puebla, Puebla. CP. 72130
  • Benito Ramírez-Valverde Posgrado en Estrategias para el Desarrollo Agrícola Regional-Colegio de Postgraduados-Campus Puebla. Carretera Federal México-Puebla km 125.5, Puebla, Puebla. CP. 72130
  • Artemio Cruz León DGCRU-Universidad Autónoma Chapingo. Chapingo, Estado de México
  • Dora Ma. Sangerman-Jarquín Campo Experimental Valle de México-INIFAP. Carretera Los Reyes- Texcoco km 13.5, Coatlinchán, Texcoco, Estado de México. CP. 56250
  • José Pedro Juárez Sánchez Posgrado en Estrategias para el Desarrollo Agrícola Regional-Colegio de Postgraduados-Campus Puebla. Carretera Federal México-Puebla km 125.5, Puebla, Puebla. CP. 72130
  • Gustavo Ramírez Valverde Colegio de Postgraduados-Campus Montecillo. Carretera México-Texcoco km 36.5, Montecillo, Texcoco. Estado de México, México. CP. 56230

DOI:

https://doi.org/10.29312/remexca.v9i5.1508

Keywords:

agricultural paradigm, peasant, traditional and modern agriculture

Abstract

The objective of this work is to know the use of land and the elements of agricultural technology (ETA) that is used in the cultivation of corn at the community level and the participation of public and private institutions in the promotion and employment of the ETA in the cultivation of corn, in the communities of The Troje (Álvaro Obregón) and Cañada of the Sauces (Tarímbaro), Michoacán, Mexico. A Random Stratified Sampling with 57 interviews with corn producers was used. It was found in the communities can be used five elements of agricultural technology: biological, chemical, mechanical-computer, agronomic and water in a differentiated way; whose use is subject to the topographic conditions of the cultivation terrain, availability of economic resources, diffusion, quality, presence at the community and cultural level and for the promotion made by public and private institutions, based on the type of agriculture that is practice in the community: traditional or modern.

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Published

2018-08-07

How to Cite

Franco Gaona, Arturo, Ramírez-Valverde Benito, Cruz León Artemio, Sangerman-Jarquín Dora Ma., Juárez Sánchez José Pedro, and Ramírez Valverde Gustavo. 2018. “Use of the Land and the Elements of Agricultural Technology for Maize in the Morelia-Queréndaro Valley”. Revista Mexicana De Ciencias Agrícolas 9 (5). México, ME:1045-59. https://doi.org/10.29312/remexca.v9i5.1508.

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