Germination and seedling traits of basil varieties (Ocimum basilicum L.) under salt stress

Authors

  • Juan José Reyes-Pérez Centro de Investigaciones Biológicas del Noroeste S. C, Domicilio fiscal: Instituto Politécnico Nacional # 195, Colonia: Playa Palo de Santa Rita Sur, La Paz, Baja California Sur, México. C. P. 23096. Tel. +52-612-123-84-84. Ext. 3440. Directo: 123-84-40. Fax. +52-612-123-85-25
  • Bernardo Murillo-Amador Centro de Investigaciones Biológicas del Noroeste S. C, Domicilio fiscal: Instituto Politécnico Nacional # 195, Colonia: Playa Palo de Santa Rita Sur, La Paz, Baja California Sur, México. C. P. 23096. Tel. +52-612-123-84-84. Ext. 3440. Directo: 123-84-40. Fax. +52-612-123-85-25
  • Alejandra Nieto-Garibay Centro de Investigaciones Biológicas del Noroeste S. C, Domicilio fiscal: Instituto Politécnico Nacional # 195, Colonia: Playa Palo de Santa Rita Sur, La Paz, Baja California Sur, México. C. P. 23096. Tel. +52-612-123-84-84. Ext. 3440. Directo: 123-84-40. Fax. +52-612-123-85-25
  • Enrique Troyo-Diéguez Centro de Investigaciones Biológicas del Noroeste S. C, Domicilio fiscal: Instituto Politécnico Nacional # 195, Colonia: Playa Palo de Santa Rita Sur, La Paz, Baja California Sur, México. C. P. 23096. Tel. +52-612-123-84-84. Ext. 3440. Directo: 123-84-40. Fax. +52-612-123-85-25
  • Inés María Reynaldo- Escobar Instituto Nacional de Ciencias Agrícolas, Mayabeque, Cuba. Gaveta Postal No. 1, San José de las Lajas. C. P. 32700. Tel. +53 47 863867
  • Edgar Omar Rueda-Puente Universidad de Sonora, Carretera Bahía de Kino, km. 21. Apdo. Postal 305. Hermosillo, Sonora, México

DOI:

https://doi.org/10.29312/remexca.v4i6.1155

Keywords:

agriculture in arid zones, biomass, NaCl, germination rate

Abstract

Basil (Ocimum basilicum L.) is a species that has variability in tolerance to different abiotic stress and is considered a sensitive plant to salinity in the early stages of its growth. The objective of this study was to determine the effect of salinity on basil germination. Twenty varieties were subjected to three NaCl concentrations (0, 50 and 100 mM) in a completely randomized design with four replications. The study was developed in a germination chamber. The variables measured were rate and percentage of germination, radicle length, seedling height, fresh and dry biomass of radicle and shoot. The results showed that Sweet Dani, Red Rubin, Genovese Italian, Mrs Burns, Cinnamon, Emily and Dolly varieties had a better response in germination, germination rate, radicle length, seedling height, fresh and dry biomass radicle and shoot variables. It is discussed the differential response between varieties when subjected to different levels of NaCl.

Downloads

Download data is not yet available.
Vol. 4, Núm. 6

Downloads

Published

2018-04-30

How to Cite

Reyes-Pérez Juan José, Bernardo Murillo-Amador, Alejandra Nieto-Garibay, Troyo-Diéguez Enrique, Reynaldo- Escobar Inés María, and Edgar Omar Rueda-Puente. 2018. “Germination and Seedling Traits of Basil Varieties (Ocimum Basilicum L.) under Salt Stress”. Revista Mexicana De Ciencias Agrícolas 4 (6). México, ME:869-80. https://doi.org/10.29312/remexca.v4i6.1155.

Issue

Vol. 4 No. 6 (2013)

Section

Articles

License

The authors who publish in Revista Mexicana de Ciencias Agrícolas accept the following conditions:

In accordance with copyright laws, Revista Mexicana de Ciencias Agrícolas recognizes and respects the authors’ moral right and ownership of property rights which will be transferred to the journal for dissemination in open access. Invariably, all the authors have to sign a letter of transfer of property rights and of originality of the article to Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP) [National Institute of Forestry, Agricultural and Livestock Research]. The author(s) must pay a fee for the reception of articles before proceeding to editorial review.      

All the texts published by Revista Mexicana de Ciencias Agrícolas —with no exception— are distributed under a Creative Commons License Attribution-NonCommercial 4.0 International (CC BY-NC 4.0), which allows third parties to use the publication as long as the work’s authorship and its first publication in this journal are mentioned.

The author(s) can enter into independent and additional contractual agreements for the nonexclusive distribution of the version of the article published in Revista Mexicana de Ciencias Agrícolas (for example include it into an institutional repository or publish it in a book) as long as it is clearly and explicitly indicated that the work was published for the first time in Revista Mexicana de Ciencias Agrícolas.

For all the above, the authors shall send the Letter-transfer of Property Rights for the first publication duly filled in and signed by the author(s). This form must be sent as a PDF file to: revista_atm@yahoo.com.mx; cienciasagricola@inifap.gob.mx; remexca2017@gmail.

 

This work is licensed under a Creative Commons Attribution-Noncommercial 4.0 International license.

Most read articles by the same author(s)

<< < 1 2