Knowledge management and use of innovations in farming systems: an application in the chain sheep

Authors

  • Anastacio Espejel García
  • Ariadna Isabel Barrera Rodríguez
  • Venancio Cuevas Reyes
  • Ma. Carmen Ybarra Moncada

DOI:

https://doi.org/10.29312/remexca.v8i7.521

Keywords:

adoption rate, capacity development, density, innovation, social networks

Abstract

The aim of this study was to analyze the process of knowledge management and innovation in the chain of sheep in Villa Victoria, State of Mexico. Through participate diagnostically and network analysis information from 63 producers was analyzed to identify the problems and propose strategies implemented innovations and capacity building to increase the use of technologies. The results indicate that after the intervention of technical agent peer learning decreased, causing greater participation of technicians, one to increment in the density network and INAI in the categories of capacity building, health and nutrition. It is concluded that the intervention of technical agent articulated innovation network and increase using innovations.

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Published

2017-11-13

How to Cite

Espejel García, Anastacio, Ariadna Isabel Barrera Rodríguez, Venancio Cuevas Reyes, and Ma. Carmen Ybarra Moncada. 2017. “Knowledge Management and Use of Innovations in Farming Systems: An Application in the Chain Sheep”. Revista Mexicana De Ciencias Agrícolas 8 (7). México, ME:1661-66. https://doi.org/10.29312/remexca.v8i7.521.

Issue

Vol. 8 No. 7 (2017)

Section

Investigation notes

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