NORIEGA ALTAMIRANO, Gerardo; Cárcamo Rico Brenda; Gómez Cruz Manuel Ángel; SCHWENTESIUS RINDERMANN, Rita; Cruz Hernández Sergio; Leyva Baeza Jesús; García de la Rosa Eduardo; López Reyes Ulises Iván; Martínez Hernández Alexander. Intensification of production in organic agriculture: coffee case. Revista Mexicana de Ciencias Agrícolas, México, ME, v. 5, n. 1, p. 163–169, 2018. DOI: 10.29312/remexca.v5i1.1019. Disponível em: https://cienciasagricolas.inifap.gob.mx/index.php/agricolas/article/view/1019. Acesso em: 31 may. 2026.