GUERRERO-RODRÍGUEZ, Juan de Dios; MUÑOZ-TLAHUIZ, Faviola; LÓPEZ, Pedro Antonio; LÓPEZ-SÁNCHEZ, Higinio; HERNÁNDEZ GUZMÁN, J. Arahón; GIL-MUÑOZ, Abel. Digestibility of stover of local corn varieties from the Poblano-Tlaxcalteca highlands. Revista Mexicana de Ciencias Agrícolas, México, ME, v. 14, n. 29, p. e3527, 2023. DOI: 10.29312/remexca.v14i29.3527. Disponível em: https://cienciasagricolas.inifap.gob.mx/index.php/agricolas/article/view/3527. Acesso em: 31 may. 2026.