HERNÁNDEZ-TERRÓN, Juan José; GUTIÉRREZ RODRÍGUEZ, Francisco; SERRATO CUEVAS, Rodolfo; GONZÁLEZ HUERTA, Andrés; RODRÍGUEZ, Enrique García. Integrated nutrition management: a key tool for sustainable agriculture. Revista Mexicana de Ciencias Agrícolas, México, ME, v. 12, n. 5, p. 885–897, 2021. DOI: 10.29312/remexca.v12i5.2290. Disponível em: https://cienciasagricolas.inifap.gob.mx/index.php/agricolas/article/view/2290. Acesso em: 30 may. 2026.