1.
Sabbagh-Sánchez A, García-Salazar JA, Matus-Gardea JA, Jiménez-Sánchez L, Hernández Juárez M. BEHAVIOR OF COMSUMPTION OF FRESH POTATO (Solanum tuberosum L.) IN MEXICO. Remexca [Internet]. 2018 Oct. 17 [cited 2026 May 31];2(4):559-72. Available from: https://cienciasagricolas.inifap.gob.mx/index.php/agricolas/article/view/1642