1.
Peña Betancourt SD, Carmona Medero MA, Valladares Carranza B. Comparison of hybrid and native corns with respect to physical quality, content of phenols and aflatoxins. Remexca [Internet]. 2018 May 4 [cited 2026 May 31];4(5):779-88. Available from: https://cienciasagricolas.inifap.gob.mx/index.php/agricolas/article/view/1175