Argentel Martínez L, Fonseca Reyna I, Garatuza Payán J, Yépez González E, González Aguilera J. Effect of salinity on calli of wheat varieties during in vitro culture. Remexca [Internet]. 2017 Aug. 8 [cited 2026 Jun. 21];8(3):477-88. Available from: https://cienciasagricolas.inifap.gob.mx/index.php/agricolas/article/view/25