1.
Cruz Cardenas CI, Zelaya Molina LX, Sandoval Cancino G, de los Santos Villalobos S, Rojas Anaya E, Chávez Díaz IF, et al. Using microorganisms for a sustainable agriculture in Mexico: considerations and challenges. Remexca [Internet]. 2021 Aug. 10 [cited 2026 May 31];12(5):899-913. Available from: https://cienciasagricolas.inifap.gob.mx/index.php/agricolas/article/view/2905