Zárate-Martínez, William, Susana González-Morales, Francisca Ramírez-Godina, Armando Robledo-Olivo, and Antonio Juárez-Maldonado. “Effect of Phenolic Acids in Tomato Plants (Lycopersicon Esculentum Mill.) Inoculated With Clavibacter Michiganensis”. Revista Mexicana de Ciencias Agrícolas, no. 20 (March 22, 2018). Accessed May 31, 2026. https://cienciasagricolas.inifap.gob.mx/index.php/agricolas/article/view/1005.