I. Salgado-Escobar, G. Hernández-Rodríguez, Y. del C. Suárez-López, M. J. Mancera-Ugarte, and D. Guerra-Ramírez, “Efficacy of disinfection methods and effects on nutraceutical properties in coriander and strawberry”, Remexca, vol. 11, no. 2, pp. 327–337, Mar. 2020, doi: 10.29312/remexca.v11i2.1892.