C. A. Aburto-González, G. Alejo-Santiago, B. A. López-Bueno, R. Sánchez-Hernández, G. Luna-Esquivel, and L. G. Ramírez-Guerrero, “Importance of potassium and ringing in the performance and quality of litchi fruit”, Remexca, no. 20, Mar. 2018, doi: 10.29312/remexca.v0i20.997.