[1]
J. de J. . Espinoza-Arellano, A. M. . Fabela-Hernández, A. . Gaytán-Mascorro, A. Reyes González, and B. I. Sánchez-Toledano, “Quantification and use of food losses: the case of cantaloupe melon in a region of North-Central Mexico”, Remexca, vol. 14, no. 2, pp. 159–170, Mar. 2023, doi: 10.29312/remexca.v14i2.2962.