Álvarez Bravo, Arturo, and Samuel Salazar García. 2017. “The Environmental Conditions Determine the Roughness of the Skin of the Avocado ‘Hass’ Fruit”. Revista Mexicana De Ciencias Agrícolas, no. 19 (December): 4063-73. https://doi.org/10.29312/remexca.v0i19.673.