(1)
Ramírez, H.; López-Fabian, A.; Peña-Cervantes, E.; Zavala-Ramírez, M. G.; Zermeño-Gónzalez, A. P-Ca, AG4 7 and 6-BAP in the Physiology and Nutrition of Tomato in the Greenhouse. Remexca 2018, 9 (4), 747-759. https://doi.org/10.29312/remexca.v9i4.1392.