[1]
Osuna-García, J.A. et al. 2022. Handling of ‘Kent’ mango destined for the market as a fruit to eat. Revista Mexicana de Ciencias Agrícolas. 13, 27 (Aug. 2022), 23–34. DOI:https://doi.org/10.29312/remexca.v13i27.3158.